Cottontail Easter Cake
This is a healthy version of a cheesecake is sure to be a hit this Easter. With this version, we save approximately 15 grams of fat.
1 package of light cream cheese
1/3 cup sugar
1 container of fat free, sugar free cool whip
1 cup of frozen blueberries
1 gram cracker crust
Light chocolate syrup to taste.
Shelly A Marie, MS, LDN, RD is a sports and wellness dietitian, personal trainer, and speaker.